Wolverhampton's Cosmo restaurant promises an unforgettable Christmas experience

Christmas at Cosmo promises to be an unforgettable experience.

The magic is evident from the moment you walk through the door, with elegant decorations adorning the stunning restaurant in Wednesfield Road, Wolverhampton.

With more than 160 dishes representing 14 countries, the choice is staggering.

From the fishing villages of Japan to the vast expanses of the Chinese countryside, or the hustle and bustle of Delhi and everywhere in between, Cosmo's chefs create delicious dishes in front of your eyes, then take them to your table to eat before hurrying back to the live cooking stations for more.

Here's a taster from the live cooking stations:

Sushi Bar

Sumptuous bite-sized combinations of rice and fresh fish – Sushi is always a welcome addition to any meal.

Teppanyaki Bar

Watch in awe as expert chefs prepare your meal with flair, creativity and a touch of showmanship.

The chef takes your choice of fresh ingredients and transforms them on the sizzling hotplate into delicious creations.

Amazonian Grill

For those who like smoky barbecued flavours, try the Rabata Grill. Originally from the Far East, this form of cooking is very popular in Latin American restaurants throughout the West. Nothing beats the taste of fresh meats, king prawns, squid and marinated meats grilled over real flames by the chef.

Noodle Bar

It doesn't matter whether you slurp your noodles or twist them around a fork, they still taste fantastic. Staff don't mind how much noise you make when slurping! Food cooked in a wok is as healthy as it gets, as it uses a very small amount of oil.

Carvery/Tex Mex Tapas

Your favourite European and American/Latin specials at the global kitchen counters, providing treats not to be missed.

Dim Sum

Lovingly described as scrumptious little steamed parcels, but the literal meaning of dim sum is to touch your heart and the selection offered certainly does that. Each one has been handmade and filled with ingredients from traditional recipes. The art of creating dim sum took centuries to evolve and develop.

Indian Tandoori and Curry Bar

A traditional Tandoori oven is used because nothing beats the taste of fresh naan bread and succulent marinated meat, fresh out of the oven. The curries are carefully spiced using authentic ingredients and traditional cooking techniques, so you'll want to try them all.

Pizza Bar

Find all your favourite pizzas as well as a few with Pan Asian twists, all freshly prepared on the premises.

From December 1 to January 1, chefs will be preparing festive treats including all the traditional seasonal dishes.

But don't worry, you can still enjoy all your favourite Cosmo dishes as well as the festive fare.

And don't forget; you can enjoy as much as you like for just one price.

So, only one question remains – where in the world do you want your taste buds to go now?